Description
70g of broken chocolate in a glassine bag.
White chocolate, flavoured with foraged wild fennel seed, cardamom and a touch of Maldon sea salt. Finished with a light dusting of gold.
Tasting notes
Another Chocolate Detective original recipe.
Inspired by Chantal’s early childhood in Teheran, cardamom and white chocolate prove to be a classic combination – the cardamom brings a citrussy zing, while the foraged wild fennel seed from a pebbly beach in Kent brings fresh green notes. The small addition of sea salt balances the sweetness.
Vegan
Recyclable packaging
Allergy warning
Sugar, cocoa butter, whole MILK powder, cardamom seed, wild fennel seed, Malden sea salt, emulsifier: SOYA lecithin, natural vanilla flavouring, gold colouring E171,172. Cocoa solids 28% minimum, milk solids 22% minimum.
Allergy warning – see ingredients in bold. May contain traces of tree nuts and peanuts.
Nutritional information per 100g: Energy 569 kcal, Fat 36g of which saturates 22g, Carbohydrates 55g of which sugars 55g, Protein 6g, Salt 0.75g
Glassine sachet made of 100% compostable material.
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